Tarragon

• Mexican Tarragon (Tagetes lucida)

Sun Requirements: Full Sun to Partial Shade

Water Requirements: Moderate

Height: 18-30 inches

Description: Mexican Tarragon, also known as Spanish Tarragon or Mexican Mint Marigold, is a perennial herb valued for its aromatic, anise-flavored leaves that resemble those of French tarragon. It produces small, golden yellow flowers in late summer to fall, which are both decorative and edible. This herb is often used as a tarragon substitute in culinary dishes and is also noted for its medicinal properties.

Planting Tips:

• Plant in well-drained soil.
• Space plants about 12-18 inches apart.
• Water regularly to establish, then only as needed, as Mexican Tarragon is somewhat drought-tolerant.
• Prune regularly to encourage bushy growth and prevent legginess.
• It can be grown from seeds, cuttings, or divisions.

Ideal Season for Planting in Texas: Spring or Fall

Nativity to Texas: No, but it is well-adapted to the climate and grows well in many parts of the state.

_________________________________________________________________________________

• Russian Tarragon (Artemisia dracunculoides)

Sun Requirements: Full Sun

Water Requirements: Low to Moderate

Height: 24–36 inches

Harvest Time: 60–90 days (harvest leaves once established)

Description:
Russian Tarragon is a hardy, drought-tolerant perennial herb with slender, lance-shaped leaves and a mild anise-like flavor. While less pungent than French Tarragon, it’s still useful in culinary applications and thrives in hot, dry conditions where other tarragons struggle. Its wispy, upright growth habit makes it attractive in herb gardens, and it requires minimal care once established.

Planting Tips:

• Plant in well-drained soil with low to average fertility.

• Space plants 18–24 inches apart.

• Avoid overwatering—this plant prefers dry conditions.

• Harvest leaves in the morning for best flavor, and prune to encourage new growth.

Ideal Season for Planting in Texas: Spring

Nativity to Texas: No